Apple Crisp

A warm and comforting dessert featuring baked apples topped with a crispy oat, butter, and brown sugar crumble. Perfect for fall or holiday gatherings.

Apple Crisp

Apple Crisp

1. Prepare the ApplesIn a bowl, toss sliced apples with cinnamon and 1/4 cup brown sugar. Place in a greased baking dish.
2. Make the CrumbleIn a separate bowl, mix oats, remaining brown sugar, flour, and cold butter until crumbly.
3. BakeSpread the crumble over the apples and bake at 350°F for 35-40 minutes, until the topping is golden brown.

Apples6 count

- Produce

Cinnamon1 tsp

- Baking

Rolled Oats1 cup

- Cereal

Brown Sugar3/4 cup

- Baking

Butter1/2 cup

- Dairy

Flour1/2 cup

- Baking

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